May 2012
6 posts
3 tags
Wow, Tomato Basil Watermelon salad recipe gets no love, eh? Tough crowd!
(Or, probably more accurately, crowd was probably bbqing when it was posted, instead of surfing the interwebs. Silly crowd.)
3 tags
navadoeslife replied to your post: Hey guys! Nice to “see” many of you again : ) I…
Glad to see you back! Drop me a message when you have a moment. :)
Thanks, Nava - nice to see you too! And will do : )
southcarolinagirl replied to your post: Hey guys! Nice to “see” many of you again : ) I…
Welcome back! Good luck getting back on track. I tend to go on and off, too....
3 tags
Tomato Watermelon Basil salad →
I wish I had taken a picture, but it was gone by the time we returned from our friends’ home (which may be an even better testament.) If you have grape or cherry tomatoes, fresh watermelon, fresh basil and balsamic vinegar, you need to make this. Seriously, it’s incredible, and was a huge hit.
My notes…
- Skewers are pretty, but I skipped them and just chopped everything into...
2 tags
1 tag
Hey guys! Nice to “see” many of you again : ) I hate writing (and I’m pretty sure people are sick of reading) the obligatory I-got-off-the-wagon-but-now-I’m-getting-back-on post (seriously, I should just create a permalink to the post and reuse it to save you the trouble), so I’m going to leave it below the fold for record-keeping purposes.
I do know that I gain...
2 tags
Cheater clear broth soup
I have a serious addiction to clear broth soup, a staple at Vietnamese restaurants. Far from boring old broth, this is flavorful comfort food at its best. The broth is infused with garlic and ginger, probably lemongrass, and you add nothing but simple vegetables like carrots and something green - I’ve seen broccoli or zucchini or even green beans used - and the optional addition of tofu.
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